DUNKIN’ DONUTS: Time to Make the Healthier Foods
July 31, 2008 by Sean Kelly
Filed under Business
(FranchisePick.Com) At Dunkin’ Donuts, it’s time to make the donuts healthier foods. Looking to entice those hungry for healthier choices, Dunkin’ Donuts will begin offering a some better-for-you menu items this month. According to this article in
The new menu will be called DDSmart and will include all current and new items that either have 25 percent few calories, sugar, fat or sodium than comparable products or contain ingredients that are “nutritionally beneficial,” the company said. The menu includes two new flatbread sandwiches made with egg whites. Customers can also choose either a turkey sausage egg-white sandwich or a vegetable one. Both will be under 300 calories with 9 grams of fat or less, the company said.
Dunkin’ Brands Inc. will spend several million dollars marketing the new menu.
Over the years, Dunkin Donuts franchise locations have been adding healthier options.
WHAT DO YOU THINK? SHARE A COMMENT BELOW.
__________________________
Visit FRANBEST’s: Unbiased franchise information, franchise interviews and detailed, searchable information on 400 franchise and business opportunities..
Franchisees, customers & experts vote for their favorite new franchises at Top New Franchise: Who’s hot. Who’s not.
PHOTO CREDIT: by The Consumerist, licensed underCreative Commons
