Epicurean Wine Maker’s Dinner

Are you a foodie or just love your wine?  Mission Hill Winery and Wine Access magazine are hosting dinners in Vancouver, Calgary and Toronto in honour of Mission Hill’s Winery of the Year award.

As part of the celebration, Mission Hill’s premium wines, will be offered for tasting along with a limited allotment of futures for sale, including the Bordeaux-inspired, iconic blend, Oculus and the Select Lot Collection range,
which are highly allocated and can be found in top restaurants and wine boutiques around the world.

These memorable epicurean evenings at will be held at Canoe in Toronto on July 9th, Teatro in Calgary on July 24th, and Blue Water Café in Vancouver on July 23rd will begin with a tutored wine tasting lead by Wine Access Editor-in-Chief Anthony Gismondi along with Mission Hill Family Estate Proprietor Anthony von Mandl and President Dan Zepponi.

The tasting will be followed by a multi course dinner paired with Mission Hill’s  internationally acclaimed wines including: Oculus, Select Lot Collection Sauvignon Semillon, Select Lot Collection Syrah, Select Lot Collection Riesling Icewine, and Reserve Chardonnay.

To purchase tickets please contact:
Toronto: Canoe Sommelier William Predhomme (416) 364-0054 or email him: william.predhomme@oliverbonacini.com
Calgary: (403) 290-1012
Vancouver: (604) 688 8078

(image source: Mission Hill Winery)