Eating out has posed some challenges for eco-conscious consumers but the trend in the restaurant industry is putting ‘green’ on the menu. Sean at Franchise Pick picked up on A Tall Order of Green over at the Washington Post and sent it my way.
The article offers a feast of sustainable ways that restaurants across the US are putting environmentally friendly ideas to work for their customers, their communities and their bottom lines.
When I say trend, I don’t mean as in trendy but as in a growing practice. And restaurants are putting sustainability into their business activities in more ways than …read more

Clorox announced yesterday that they have joined forces with the Sierra Club in marketing their new natural cleaning product line Green Works. Green Works labels will boast the Sierra Club logo and pay a fee to the non-profit.
Green Works will start appearing on store shelves throughout the country this month and the Sierra Club logo will start appearing on Green Works near Earth Day (April 22) this year.
The Green Works products will include: an all-purpose cleaner, a glass cleaner, a toilet bowl cleaner, a dilutable cleaner, and a bathroom cleaner. All are at least 99 percent natural made from …read more